Sous Chef

4 days ago

Cwmbran, Torfaen County Borough, United Kingdom Loungers Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Loungers. As a key member of our kitchen team, you will be responsible for leading and supporting the Head Chef in delivering exceptional food quality and service standards.

Key Responsibilities
  • Lead and manage the kitchen team to ensure seamless service delivery and high-quality food production.
  • Assist the Head Chef in menu planning, food preparation, and presentation.
  • Ensure compliance with health and safety regulations, food safety standards, and kitchen hygiene practices.
  • Manage kitchen inventory, ordering, and stock control.
  • Develop and implement kitchen procedures and protocols to improve efficiency and productivity.
  • Collaborate with the Head Chef and other kitchen staff to achieve business objectives and targets.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A dynamic and supportive work environment.
  • Access to ongoing training and development programs.
  • A comprehensive induction program to ensure a smooth transition into the role.
Requirements
  • Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.
  • Knowledge of food safety regulations, health and safety protocols, and kitchen hygiene practices.
  • Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced environment.

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