Culinary Team Leader and Menu Expert
1 month ago
At Harvester - Derby, we are looking for a skilled Culinary Team Leader to join our team.
OverviewFamous for our fresh rotisserie chicken, sizzling grills, and unlimited salad bar, we pride ourselves on offering feel-good dining for the nation. Our ideal candidate will be passionate about serving great food and training great people.
SalaryWe offer a competitive salary of approximately £28,000 per annum, based on experience.
Job DescriptionAs Culinary Team Leader, you will support the Head Chef in building a kitchen to be proud of. Your key responsibilities will include:
- Training and inspiring your Chefs and Kitchen Team to deliver exceptional food quality.
- Driving targets with your team and maintaining high standards.
- Supporting with food ordering, preparation, and stock control.
- Mastery of working with a branded menu.
- Overseeing health and hygiene regulations within the kitchen.
We offer a range of benefits, including:
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances.
- Opportunities to grow with paid-for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
As part of Mitchells & Butlers, you will receive:
- A pension.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- A free employee helpline.
Don't have a CV to hand? No problem Simply fill out our application form, which takes just 2 minutes to complete.
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