Pastry Demi Chef de Partie

3 weeks ago


Birmingham, Birmingham, United Kingdom The Grand Hotel, Birmingham Full time

The Grand Hotel Birmingham

We are seeking a skilled Pastry Demi Chef de Partie to join our team at the Grand Hotel in Birmingham. As a key player in the kitchen, you will be responsible for the preparation and presentation of all Pastry dishes in your allocated area, ensuring that all guests receive efficient service and high-quality dishes.

Key Responsibilities:

  1. Take responsibility for the preparation and presentation of all Pastry dishes in your allocated area.
  2. Have a full awareness of the preparation and service of all dishes on the hotel menus.
  3. Welcome and be receptive to individual customer requirements and ensure that these are satisfied in a friendly, helpful, and efficient manner.
  4. Be flexible to jump into any role within the kitchen when needed.
  5. Contribute to creating a warm and welcoming environment for our guests and colleagues.

Ideal Candidate:

We are looking for someone with a real passion for food and the drive to succeed in a new role. Essential experience working within a busy Pastry kitchen in a similar role is required, and it would be advantageous for this to have been in a hotel kitchen. Outstanding hygiene skills are essential, and a Certificate in elementary food hygiene would be desirable.

Benefits:

As a member of our team, you will enjoy a range of benefits, including competitive colleague and friend & family rates for overnight stays at the hotel, 50% employee discounts on food and beverage at hotel outlets, access to our exclusive benefits portal, and more.


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