Sushi Restaurant Manager

2 weeks ago


Yorkshire And The Humber, United Kingdom HANA GROUP UK LIMITED Full time
Job Title: Chef Manager, Sushi

We are seeking a highly skilled and experienced Chef Manager to lead our team in Sushi Gourmet. As a key member of our team, you will be responsible for ensuring the highest standards of food safety, quality, and customer satisfaction.

Key Responsibilities:
  • Lead and manage a team of chefs and kitchen staff to achieve high standards of food safety, quality, and customer satisfaction.
  • Develop and implement food safety and quality control procedures to ensure compliance with regulatory requirements.
  • Manage inventory, ordering, and stock control to minimize waste and optimize resources.
  • Collaborate with the kitchen team to develop and implement new menu items and recipes.
  • Ensure that all kitchen staff are trained and equipped to perform their duties safely and efficiently.
Requirements:
  • Level 2 Food Safety certificate, HACCP, Allergens, and COSHH desirable but not essential.
  • Experience in leading a team in a fast-paced kitchen environment.
  • Strong knowledge of food safety and quality control procedures.
  • Excellent communication and leadership skills.
  • Ability to work well under pressure and meet deadlines.
What We Offer:
  • A competitive hourly rate of £13.00.
  • Paid every two weeks (fortnightly).
  • No late evenings.
  • Free lunch when on shift.
  • Access to the leading global benefit and rewards platform - Perkbox.
  • Extra day holiday during the month of your Birthday.
  • 'A Day for you' an extra day of holiday just because you deserve it.
  • Monthly bonus when teams the KPI's are achieved.
  • Ongoing training throughout the year.
  • Free onsite parking in most locations.
  • Cycle to work scheme.
  • Make a difference fund.
  • Free uniform.
  • Stable working environment.
  • Career opportunities both in the UK and globally.
  • Plus 28 days holiday (Pro rotated and increasing with LOS).
  • Pension.

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