Culinary Operations Supervisor
3 days ago
Culinary Operations Supervisor
About the Role:
We're recruiting an experienced Catering Supervisor for Chartwells, the leading provider of catering and support services to the education sector.
As a Catering Supervisor, you will be responsible for overseeing all Compass Group UK&I catering and service operations on a part-time basis, contracted to 16.25 hours per week.
Key Responsibilities:
- Prepare delicious food to the highest standards.
- Supervise culinary and catering teams to ensure impeccable food and customer service.
- Communicate regularly with your line manager to monitor KPIs and targets.
- Represent Compass Group UK&I and maintain a positive brand image.
- Liaise between customers and our culinary and service teams to exceed expectations.
- Support and train teams, leading from the front to ensure everyone can excel in their role.
- Implement and review Health & Safety standards to ensure compliance across all catering and service teams.
Requirements:
- Be passionate about great-tasting food and exceptional customer service.
- Have a minimum of two years of catering experience.
- Have experience managing teams in a similar role.
- Hold a Basic Food Hygiene certificate.
- Have excellent communication and organisational skills.
- Be an ambitious and motivated individual who is always looking to upskill.
About Chartwells:
Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment.
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