Lecturer in Culinary Arts
1 week ago
Southport College is excited to announce an opportunity for a dedicated Lecturer in Culinary Arts to join our Hospitality and Catering department.
In this role, you will be integral in shaping the future of our students by delivering practical skills training in our Restaurant environment, facilitating assessments, and providing constructive feedback to students.
Responsibilities:- Deliver engaging and interactive lectures, workshops, and demonstrations to teach culinary skills and techniques.
- Evaluate student performance and provide detailed feedback to support their progress and development.
- Develop and implement curriculum plans that meet the needs of our students and align with industry standards.
- Maintain a safe and respectful learning environment, adhering to health and safety protocols and college policies.
- A degree or higher in a related field, such as Hospitality Management, Culinary Arts, or Food Science.
- Proven experience in teaching or assessing in a similar environment, with a strong understanding of industry trends and best practices.
- Excellent communication and interpersonal skills, with the ability to work effectively with students, colleagues, and external partners.
Estimated Salary: £28,000 - £40,000 per annum, dependent on experience.
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