Chef Opportunities

3 weeks ago


Norwich, Norfolk, United Kingdom ASK Italian Full time
Chef Opportunities at ASK Italian

We're seeking passionate and skilled chefs to join our team at ASK Italian. As a chef at our restaurant, you'll be part of a dynamic and supportive environment where you can grow and develop your culinary skills.

Our chefs are the heart of our restaurants, and we're looking for individuals who share our passion for delivering excellent food and service. If you're a team player with a love for people, diverse cultures, food, and all things Italian, we'd love to hear from you.

As a chef at ASK Italian, you'll receive:

  • Comprehensive Training: Full training and career development opportunities available through our award-winning Journey programme.
  • Generous Discounts: 50% off at ASK Italian and Zizzi restaurants, including drinks.
  • Free Meals: Enjoy complimentary meals on shift, with access to a discounted menu.
  • Inclusive Dress Code Policy: Part dress code provided, including shoes.
  • Paid Holidays: 28 days paid holiday, pro-rata.
  • Pension Contributions
  • Christmas Day Off: Our restaurants are closed, giving you the freedom to celebrate as you choose.
  • Employee Hub: Access to our online platform where you can manage your schedule, request holidays, and access various benefits, including:
    • Early wage access through Wagestream
    • Well-being and GP support for you and your family
    • Discounts on lifestyle brands, including gyms, cinemas, and travel
  • A Welcoming Team Environment: Be part of a team that values collaboration, inclusivity, and mutual respect. Create memorable experiences and make friends for life.

What We Ask of You: As an ASK Italian Chef, we value:

  • Passion: A love for people, diverse cultures, food, and all things Italian.
  • Hospitality: A welcoming attitude, making every customer feel at home.
  • Teamwork: The ability to work well in a fast-paced environment, with attention to detail and a commitment to excellent service and standards.
  • Behaviour: Every team member is encouraged to bring their authentic selves to work, demonstrating empathy, respect, and a dedication to delivering exceptional food and service to all customers.

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