Executive Chef Assistant

2 weeks ago


Farnborough, Hampshire, United Kingdom Village Hotels - Farnborough Full time

As a key member of our hotel team, we are seeking a highly skilled and experienced Sous Chef to assist the Kitchen Manager in the day-to-day running of our busy kitchen operation. The ideal candidate will have a proven track record in delivering high-quality food and excellent customer service, with a strong focus on menu development and cost control.

Our P&G menus offer a wide range of delicious options, from stacked burgers to health & wellness bowls. As a Sous Chef, you will be responsible for managing food preparation, inventory, and payroll costs, as well as leading a team of kitchen staff to deliver exceptional results.

At Village Hotels - Farnborough, we pride ourselves on our lively and modern spaces, where guests can work, eat, relax, and exercise. As a member of our team, you will be part of a fun and supportive environment, with opportunities for growth and development.

We offer a range of benefits, including:

  • Complimentary full leisure club membership for you and a family member or friend
  • Employee discount on overnight stays at Village Hotels
  • 50% discount on food and drink purchased on or off shift
  • Exciting training platform with gamified learning
  • Discounts and cashback offers on many High Street Brands
  • A range of wellbeing and healthcare benefits
  • Financial wellbeing support via Salary Finance
  • Employee Assistance Programme
  • Flexible working hours
  • A fun, supportive, and inclusive work environment with loads of development opportunities
  • Regular team events with our BIG People days
  • Excellent reward and recognition incentive schemes
  • Monthly wellbeing programme for all employees to support your mental health
  • Anniversary rewards for key milestones of service
  • Holiday purchase scheme
  • Birthday day off
  • Electric car salary sacrifice scheme


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