Executive Chef for Dynamic Kitchen Team
6 days ago
We are seeking a charismatic Chef De Partie to elevate our culinary experience at The Hoxton, Shoreditch.
The Hoxton, Shoreditch is a vibrant hotel located in the heart of East London. Our restaurant, Llama Inn, offers an exciting menu of Peruvian-inspired dishes and natural wine. We're looking for a talented individual to join our kitchen team and help us deliver exceptional service to our guests.
About the Role- Run a section in our busy kitchen, bringing delicious options to our guests' tables.
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them.
- Ensure smooth operations, orders, and deliveries are managed efficiently, and our food hygiene standards are consistently high.
- Collaborate with our Head Chef on innovative ideas and techniques that make our kitchen a creative, ever-changing environment.
- Follow well-organised systems in the kitchen that drive success as a cohesive team.
- Previous experience working as part of a kitchen team in a similar-sized restaurant.
- Passion for fresh ingredients and strong flavours.
- A positive attitude, always looking for ways to improve and innovate.
- Strong communication skills, able to work effectively with colleagues and provide excellent customer service.
- Able to work in a fast-paced environment, managing multiple tasks and priorities.
- An estimated salary of £28,000 - £35,000 per annum, depending on experience.
- Competitive TRONC package.
- 28 days holiday (inclusive of bank holidays), pension, and life insurance.
- A health cash plan and access to wellbeing support.
- Ongoing training and development opportunities.
- Free meals during shifts.
- Excellent discounts across Accor hotels and restaurants.
- Opportunities for career progression and professional growth.
- A dynamic and supportive work environment.
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