Fine Dining Culinary Leader
3 weeks ago
About the Role:
As a Fine Dining Culinary Leader at CH&CO, you will oversee the culinary operations of our hospitality kitchens, ensuring that our menus are creative, seasonal, and within budget.
Key Responsibilities:
- Lead teams of chefs, kitchen porters, and front-of-house staff with a positive attitude and advanced knowledge.
- Create unique fine dining and private dining room menus, considering seasonality and budget constraints.
- Work closely with the executive chef to oversee all hospitality kitchens and requirements.
What We Offer:
As part of CH&CO, you will enjoy a range of benefits, including personal development and training opportunities, a life assurance scheme, pension scheme, holiday allowance, and private medical eligibility.
About Us:
Vacherin, part of CH&CO Catering Group Ltd, is a leading hospitality provider committed to delivering exceptional experiences. We value our people and strive to create a positive work environment.
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