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Chef de Partie Opportunity
2 months ago
About the Role
We are seeking a talented Chef de Partie to join our passionate team at The Hare in Langton Green. As a key member of our kitchen team, you will be responsible for supporting our sous chefs and head chef in delivering exceptional culinary experiences to our guests.
Your Key Responsibilities
- Prepare and cook a variety of dishes to a high standard, using fresh ingredients and adhering to our menu specifications.
- Work collaboratively with the kitchen team to maintain a clean and organized kitchen environment, ensuring that all health and safety standards are met.
- Contribute to the development of new menu ideas and dishes, working closely with the head chef and sous chefs.
- Provide excellent customer service, ensuring that all guests receive a warm and welcoming experience.
What We Offer
- A competitive salary, up to £33,000 including tronc and paid overtime.
- A comprehensive benefits package, including free meals on shift, 30% discount for you and your friends and family across B&P and our group, and a NEST pension.
- Opportunities for career development and progression, including internal and external training programs and apprenticeships.
- A supportive and inclusive work environment, with a focus on wellbeing and work-life balance.
About You
We are looking for a motivated and enthusiastic individual with a passion for cooking and a desire to work in a fast-paced kitchen environment. You will have previous experience in a similar role, ideally in a restaurant or gastro pub setting, and be able to work well under pressure. If you are a team player with a positive attitude and a commitment to delivering exceptional results, we would love to hear from you.