Executive Chef
1 month ago
About the Role
We are seeking a highly skilled and motivated Sous Chef to join our Prezzo team. As a key member of our kitchen team, you will be responsible for leading the preparation and cooking of high-quality Italian cuisine.
Key Responsibilities
- Lead the kitchen team in the preparation and cooking of Italian dishes
- Ensure high standards of food quality and presentation
- Manage kitchen operations, including health and safety, stock management, and staff development
- Work closely with the Head Chef to achieve kitchen goals and objectives
- Drive team performance and ensure a positive and inclusive team culture
What We Offer
- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Access to training and development programs
- Discounts on food and drink at Prezzo restaurants
Requirements
- Proven experience as a Sous Chef or similar role
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Passion for Italian cuisine and commitment to quality
- Financial management skills and ability to meet company GP expectations
Our Values
- One Team: working together to achieve our goals
- Genuine Connection: building relationships and delivering exceptional customer service
- Drive to Succeed: being bold and taking initiative to improve and grow
- Pride: making memorable moments and caring about everything we do
Apply Now
We are an equal opportunities employer and welcome applications from under-represented groups. Please submit your application, including your CV and a cover letter, to [insert contact information].
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