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Executive Chef

2 months ago

Ipswich, United Kingdom Compass Group UK Full time

Job Summary:

We are seeking an experienced and ambitious Executive Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' expectations.

Key Responsibilities:

  • Menu Development: Collaborate with our culinary team to develop and implement new menu concepts that meet the needs of our clients.
  • Food Quality and Safety: Ensure that all food is prepared and presented to the highest standards of quality and safety.
  • Team Leadership: Supervise and motivate a team of chefs to achieve exceptional results and maintain a positive work environment.
  • Inventory Management: Monitor and control inventory levels to minimize waste and optimize food costs.
  • Customer Service: Provide exceptional customer service to our clients and their guests, ensuring that their dining experience is memorable and enjoyable.

Requirements:

  • Culinary Experience: A minimum of 3 years' experience in a senior culinary role, preferably in a high-volume food service environment.
  • Culinary Qualifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent in culinary arts.
  • Leadership Skills: Proven ability to lead and motivate a team of chefs to achieve exceptional results.
  • Food Safety and Hygiene: Hold a Food Hygiene certificate and maintain a strong understanding of food safety and hygiene practices.

About Compass Group UK:

Compass Group UK is a leading provider of food and support services to the UK's Defence, Government, and Energy sectors. We pride ourselves on delivering exceptional customer service and providing a positive work environment for our employees. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.