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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Malmaison York. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional culinary experiences to our guests.
Key Responsibilities- Support the Head Chef in maintaining high standards of food quality, presentation, and consistency.
- Lead and motivate the kitchen team to achieve excellent results in a fast-paced environment.
- Develop and implement new menu ideas, ensuring they align with the brand's culinary vision.
- Collaborate with the Head Chef to plan and execute special events, such as weddings and banquets.
- Monitor and control kitchen inventory, minimizing waste and optimizing resource allocation.
As a Sous Chef at Malmaison, you will enjoy a competitive salary, comprehensive benefits package, and opportunities for career growth and development. Our kitchen is a dynamic and supportive environment where you can hone your skills, learn from experienced colleagues, and take on new challenges.
We are committed to providing on-the-job training and supporting your professional growth through nationally recognized apprenticeships. If you are passionate about delivering exceptional culinary experiences and have a desire to progress your career, we encourage you to apply for this exciting opportunity.
