Kitchen Operations Manager

15 hours ago


Horsham, West Sussex, United Kingdom Pick for Britain Full time

Pick for Britain's stunning hotel is looking for an accomplished Sous Chef to join its kitchen team. Estimated salary: £40,000 - £55,000 per annum.

Kitchen Leadership

The ideal candidate will assist the Head Chef in leading the kitchen, driving excellence in food quality, and delivering exceptional service. Key responsibilities include:

  • Developing and implementing strategies to improve kitchen efficiency and productivity.
  • Maintaining control over operating costs and inventory levels.
  • Coaching and mentoring team members to enhance their skills and performance.
  • Collaborating with the Head Chef to ensure seamless kitchen operations.
What We Offer

We provide a supportive and dynamic work environment, along with a range of benefits, including:

  • 50% F&B discount at select restaurants worldwide.
  • Competitive contributory pension scheme.
  • Life assurance coverage.
  • Complimentary meals while on duty.

This is a fantastic opportunity to join our team and contribute to the success of Pick for Britain.



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