Culinary Arts Specialist

11 hours ago


Stamford Hill, Greater London, United Kingdom Holroyd Howe Full time
Company Overview

Holroyd Howe is a leading contract caterer, providing innovative food services to independent schools and colleges in the UK.

We tailor our catering service provision to meet the unique needs of each school, ensuring that children of all ages receive high-quality meals.

We take pride in our commitment to sustainability, nutrition, and food innovation, creating engaging dining experiences for students.

Salary and Benefits

The estimated salary for this role is £27,040.00 per annum, with opportunities for professional growth and development.

We offer a range of benefits, including 28 days' holiday, three volunteering days, and enhanced maternity leave.

Job Description

As a Chef de Partie, you will be responsible for preparing and cooking dishes according to recipes and standards set by the head chef.

You will oversee the production of assigned dishes, maintain cleanliness, and ensure food safety standards are adhered to at all times.

Required Skills and Qualifications

To succeed in this role, you must have proven experience working as a chef or in a similar position.

You should have knowledge of various cooking techniques, strong understanding of food safety practices, and excellent attention to detail.

Benefits and Culture

We invest in our team's training and development, offering bespoke training opportunities and experiences.

We believe in celebrating diversity, promoting inclusivity, and supporting employees in their personal and professional growth.



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