Catering Services Team Member
1 week ago
At Holroyd Howe, we are committed to providing exceptional catering services to our clients. As a Weekend Supervisor, you will play a critical role in ensuring the smooth operation of our kitchen during peak hours.
Key Responsibilities:
- Lead a team of kitchen staff during weekends
- Ensure high-quality food is served to our clients
- Manage kitchen operations during peak hours
- Monitor and maintain kitchen cleanliness and hygiene
- Work closely with our management team to achieve business goals
Benefits:
- Competitive hourly rate of £13.00
- Term-time only position, working 34 weeks per year
- Free meals while at work
- Career development opportunities
- HIT Apprenticeships for all experience levels
- Reward & recognition schemes
- People awards to celebrate our employees
- Work/life balance
- Employee Benefits Platform
- Employee Assistance Program
- Recommend a friend scheme
- Company sick pay scheme
- Prestigious working environments
- Team events scheduled throughout the year
- Pension scheme
- Discounts available from HAPI app
About Us:
At Holroyd Howe, we are deeply committed to creating an inclusive working culture. We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children of all ages, meeting the bespoke requirements of our clients.
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