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Executive Chef

2 months ago

Crawley, West Sussex, United Kingdom Hamilton Mayday Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef - Healthcare to join our team at Hamilton Mayday. As a key member of our support team, you will be responsible for managing all aspects of the kitchen, including staff, costings, and budget control.

Key Responsibilities:

  • Manage kitchen operations, including staff supervision, inventory management, and food preparation
  • Develop and implement menus that meet the dietary needs of residents and staff
  • Ensure high-quality food presentation and presentation
  • Communicate effectively with residents, families, and staff to ensure excellent customer service
  • Manage your diary and time effectively to meet deadlines and priorities

Requirements:

  • Minimum 18 months of experience as a Head Chef/Chef Manager
  • Experience in B&I or healthcare environment
  • Ability to produce high-quality, freshly prepared food with great presentation
  • Self-motivated and adaptable with a positive attitude
  • Financially astute with ability to work to budget and manage costings
  • Excellent communication and interpersonal skills

What We Offer:

  • Competitive salary and benefits package
  • Paid mileage
  • Opportunity to work in a dynamic and supportive team environment

How to Apply:

Please submit your updated CV to us for consideration. We look forward to hearing from you.