Dining Room Operations Manager

3 weeks ago


london city of london, United Kingdom The NoMad Hotel Full time
The NoMad Hotel: A Career in Hospitality

Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel.

We offer a seasonal menu with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Our award-winning cocktail bar and restaurant Side Hustle boasts a lively, casual atmosphere, offering elevated Latin American dishes and world-class cocktails. Our Library acts as the living room of the hotel, offering an all-day menu alongside coffees and cocktails.

About the Role

The Junior Dining Room Manager will lead the F&B team in executing all areas of service across our various outlets. This involves inspiring others, maintaining a positive, hospitality-focused attitude, and continually learning and developing. Commitment to service and taking care of others is essential.

What We Offer
  • £750 Refer a Friend Scheme
  • 50% Employee discount in F&B outlets
  • Pension Scheme
  • Complimentary family meal and quality coffee/hot drinks whilst on duty
  • Growing team with great training and progression opportunities
  • Paid break and annual leave
  • Good work/life balance
  • Your birthday off (paid) after one year of service
  • Hotel discount
  • Private Health Care
  • Experience Stay - Breakfast included
  • 5 days of paid sick leave for every rolling 12 months
  • Additional holiday for each completed year of service
Expectations
  • Be professional at all times
  • Exhibit qualities of flexibility and leadership as well as be an effective communicator
  • Represent The NoMad positively to all internal and external stakeholders as well as act as an ambassador of our brand when out in our industry's community
  • Adhere to company policies and procedures at all times, including but not exclusive of; H&S policies, HR policies
  • Manage own workload efficiently and find balance between responsibilities on the floor during service and office administrative work
  • Communicate well within the team and other departments across the hotel and collaborate on shared initiatives as they relate to standards of guest interaction


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