Pastry Skills Trainer

1 week ago


Birmingham, Birmingham, United Kingdom University College Birmingham Full time
About the Role

This lecturing position is part of our expanding team of chef lecturers at the Birmingham College of Food. As a lecturer in patisserie, you will teach in our award-winning training restaurant where students can gain valuable hands-on experience in plating desserts.

The ideal candidate will have a strong background in patisserie, excellent teaching skills, and the ability to manage and motivate students. You will also have high levels of organisational and administrative skills, ensuring the smooth delivery of the course.

This is an excellent opportunity to join a forward-thinking institution and contribute to the education and development of future chefs and restaurateurs.



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