Hotel Kitchen Specialist
5 days ago
Aimbridge Hospitality EMEA is a leading hospitality brand with over 1500 hotels in more than 20 countries. We are passionate about connecting great people to great experiences and offer a unique approach to business.
Job DescriptionWe are seeking a skilled Chef de Partie to join our team at the Holiday Inn Stevenage. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting dishes within your specialty. You will also manage and train junior staff members, assist in developing new menus, and maintain high standards of food hygiene and safety.
Your day-to-day responsibilities will include monitoring portion control, waste management, and profit margins to ensure the success of the kitchen and all hotel food and beverage operations.
Estimated SalaryOur estimated salary for this role is £28,000 - £32,000 per annum, based on experience and location.
Benefits- Staff meals on duty
- Paid breaks
- Starting salary above national minimum wage
- Access to hotel gym facilities
To succeed in this role, you will need excellent cooking skills, a deep understanding of ingredients, flavors, and cooking techniques. You must also be able to work well under pressure, delegate tasks effectively, and have strong organisational skills.
About UsAimbridge Hospitality offers a place for you to grow, succeed, and belong. Our team is passionate about providing an exceptional guest experience and living through our brand standards.
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