Executive Chef

1 month ago


Chelmsford, Essex, United Kingdom HC-One Full time

About the Role

HC-One is seeking a highly skilled and experienced Head Chef to join our team. As a key member of our culinary team, you will be responsible for managing the kitchen team to deliver high-quality, nutritious meals that meet the dietary needs of our Residents.

Key Responsibilities

  • Manage the kitchen team to ensure efficient and effective meal preparation and service
  • Develop and implement menus that cater to the diverse needs of our Residents
  • Ensure compliance with food safety and hygiene standards
  • Manage food stock and budget to optimize resources
  • Liaise with central support teams on nutrition standards compliance

Requirements

  • S/NVQ2 in Catering & Hospitality or Professional Cookery
  • Minimum Level 2 Food Hygiene Certificate
  • Excellent leadership and communication skills
  • Ability to work autonomously and prioritize tasks effectively

About HC-One

At HC-One, our purpose is to support those in our care to lead their best lives. We strive to provide the kindest support and care to our Residents, and we are committed to being the first-choice care provider for Families, our Colleagues, and Commissioners in each of the communities that we serve.


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