Executive Culinary Director

6 days ago


Whitstable, United Kingdom East Quay Venue Full time
About East Quay Venue

Located in the heart of Whitstable, East Quay Venue is a unique and successful beachfront venue that offers a relaxed atmosphere and a personal approach to weddings and events. With a rich history dating back to the early 1800s, the venue has been beautifully preserved and retains its coastal heritage.

We host a variety of events throughout the year, including weddings, corporate events, food tastings, and live music evenings. Our goal is to provide an exceptional experience for our guests, and we are seeking a skilled and experienced Chef to join our team.

The Role

We are looking for a motivated and passionate Chef to lead and manage all aspects of our kitchen. As the Head Chef, you will be responsible for overseeing food production and preparation, maintaining good relationships with suppliers, and leading our kitchen team. You will also be expected to deliver high standards of food quality, presentation, and hygiene.

What We Offer
  • A stunning beachfront location with a unique and relaxed atmosphere
  • A competitive salary and benefits package, including a pension contribution
  • Contracted hours (35 per week) and a great share of tips

We are committed to providing a supportive and collaborative work environment, and we are excited to welcome a talented and experienced Chef to our team.



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