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Breakfast Chef de Partie
2 months ago
Breakfast Chef de Partie Role
About the Position
We are seeking a skilled Breakfast Chef de Partie to join our team at Hyatt Regency London - The Churchill. As a Breakfast Chef de Partie, you will be responsible for preparing and presenting high-quality breakfast dishes to our guests.
Key Responsibilities
- Prepare and cook breakfast dishes to the highest standards, using fresh and seasonal ingredients.
- Work closely with the kitchen team to ensure seamless service and high-quality food presentation.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with the culinary team to develop new breakfast menus and concepts.
- Provide exceptional customer service, responding to guest requests and feedback.
Benefits
- 12 complimentary nights a year across Hyatt Hotels worldwide.
- Discounted hotel stays across Hyatt for you, your family, and friends.
- Free meals on duty.
- 50% discount on food and beverages when dining as a guest at selected Hyatt Hotels.
- Uniform provided and laundered.
Requirements
- Proven experience as a Breakfast Chef de Partie in a high-end hotel or restaurant.
- Strong knowledge of breakfast cuisine and menu development.
- Excellent culinary skills and attention to detail.
- Ability to work well under pressure and as part of a team.
- Adaptability and flexibility in a fast-paced environment.
What We Offer
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A dynamic and supportive work environment.
- The chance to work with a world-renowned hotel brand.
