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Pizza Chef

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Chichester, West Sussex, United Kingdom Franco Manca Full time
Join Our Team as a Pizza Chef at Franco Manca

We are seeking a skilled and passionate Pizza Chef to join our team at Franco Manca, the pioneers of Sourdough Pizza. As a Pizza Chef, you will be responsible for creating delicious Neapolitan sourdough pizzas that exceed our customers' expectations.

About the Role

We offer a range of benefits to our Pizza Chefs, including:

  • A Tronc Scheme to help you manage your finances
  • 48 hours per week and 28 paid holidays to ensure a healthy work-life balance
  • Paid Overtime to reward your hard work
  • Flexible Hours and shifts to accommodate your needs
  • AXA Employee Assistance Programme with Health App and counselling to support your well-being
  • Employee referral bonus scheme to encourage you to share our opportunities with friends and family
  • 2-week initial training to help you develop your skills
  • Ongoing personal growth and development with our Franco Academy to become a Head Pizza Chef
  • Free yummy pizzas and soft drinks on shift to keep you energized
  • Free Sourdough bread to cook at home to enjoy with your loved ones
  • Uniforms provided and laundry service to make your life easier
  • Pension Scheme to secure your financial future
  • Annual Social events to celebrate our successes and build team spirit
  • 25% Staff discount when dining in any Franco Manca and group restaurants to enjoy our delicious food at a discount
  • Team competitions and personal rewards to motivate you to excel
  • Career opportunities all over the UK to help you grow and develop
  • Fun & diverse working environment to make coming to work a pleasure

We are looking for a Pizza Chef who:

  • Has experience of working in a pizzeria or kitchen
  • Can maintain high health & safety and hygiene standards
  • Can clearly communicate with the Head Pizza Chef
  • Enjoys working in a busy, fast-paced but fun and friendly environment

If you have the skills and passion to become a Franco Manca Pizza Chef, then welcome to the pioneers of Sourdough Pizza