Culinary Specialist

The Pheasant Inn is a 17th-century coaching inn located in the heart of the Lake District. Our inn provides a warm and welcoming atmosphere, serving up delicious food and drink in a cozy setting.

We are seeking a skilled and experienced Chef de Partie to join our kitchen team. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.

• Prepare and cook food to order, ensuring high-quality presentation and taste.
• Work effectively as part of a team to maintain a clean and organized kitchen environment.
• Follow recipes and presentation specifications to ensure consistency and quality.
• Operate standard kitchen equipment safely and efficiently.
• Maintain a clean working station, adhering to health and safety standards.

• Experience in a similar role, with a passion for food, training, and quality service.
• Excellent communication and time-keeping skills.
• Able to work effectively in a fast-paced kitchen environment.
• Knowledge of food hygiene and safety standards.

• A competitive salary and benefits package.
• The opportunity to work in a beautiful and historic location.
• A supportive and collaborative team environment.
• Ongoing training and development opportunities.