Culinary Operations Manager
4 weeks ago
About the Role:
We are seeking an experienced Catering Supervisor to join our team at Chartwells. As a Catering Supervisor, you will be responsible for overseeing the day-to-day operations of our kitchens and service counters, ensuring that we deliver exceptional food experiences to our customers.
Key Responsibilities:
- Food Preparation: Prepare delicious food to the highest standards, using fresh ingredients and adhering to our quality control procedures.
- Team Supervision: Supervise our culinary and catering teams, providing guidance and support to ensure that we continue to deliver impeccable food and customer service.
- Communication: Communicate regularly with your line manager to monitor key performance indicators (KPIs) and targets, ensuring that we are meeting our business objectives.
- Brand Representation: Represent Compass Group UK&I and maintain a positive brand image, adhering to our company values and standards.
What We Offer:
As a Catering Supervisor at Chartwells, you will have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate.
Shift Pattern:
Please note that this role is contracted to 45 weeks per year, with a shift pattern that includes full-time hours on Mondays to Fridays.
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