Senior Kitchen Operations Specialist
2 weeks ago
A skilled Demi Chef de Partie is sought after by HTE Recruitment for a prestigious Great standard Restaurant & Hotel in the Cotswolds. The position comes with a competitive salary and benefits package, making it an attractive opportunity for those seeking a long-term career.
The role involves leading a section in the kitchen, ensuring high standards of food preparation and presentation, and maintaining a clean and organized workspace. Key responsibilities include managing inventory, ordering supplies, and coordinating kitchen operations to achieve optimal efficiency.
Applicants should possess good knife skills, experience working with fresh food, and a background in maintaining rosette standards. Previous experience as a Demi Chef de Partie or similar role is essential, along with a strong understanding of kitchen procedures and regulations.
HTE Recruitment offers a range of hospitality positions, including Chef de Partie, Pastry Chef, Sous Chef, and Head Chef roles. This permanent position provides a stable work environment with opportunities for professional growth and development.
Key details of the role include:
- Competitive salary: £25,000 - £35,000 per annum
- Benefits package: includes health insurance, retirement plan, and paid time off
- Job type: full-time, permanent
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