Senior Kitchen Team Leader

4 days ago


Basingstoke, Hampshire, United Kingdom LHR Full time

A renowned care home in Basingstoke is looking for an experienced Sous Chef to oversee their kitchen operations. This dynamic role demands strong culinary skills, excellent leadership abilities, and a commitment to delivering high-quality dining experiences.

Your primary duties will involve:

  • Developing and implementing creative meal plans that meet resident requirements.
  • Safeguarding food quality and presentation by adhering to health and safety regulations.
  • Mentoring and guiding the kitchen team to optimize performance.

For this exciting opportunity, we estimate a salary range of around 30,600-33,400 pounds annually. The role involves occasional evening shifts and requires a valid Level 2 Food Hygiene certificate.



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