Head Pizzaiolo

Job Title: Head Pizzaiolo - FM Cheltenham

About the Role:

We are seeking an experienced Senior Pizza Chef to join our pizzeria team in . As a Senior Pizza Chef, you will be responsible for creating high-quality Neapolitan sourdough pizzas that exceed our customers' expectations.

Key Responsibilities:

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• Prepare and cook pizzas to our high standards, ensuring consistency and quality.
  
• Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  
• Work effectively as part of a team, communicating clearly with colleagues and management.
  
• Provide excellent customer service, responding to feedback and suggestions.
  
• Contribute to the development and implementation of new menu ideas and promotions.
  
• Participate in training and development programs to enhance skills and knowledge.
  
• Assist with inventory management, ordering supplies, and controlling costs.
  

Requirements:

To be successful in this role, you will need:

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• Experience working in a pizzeria or kitchen environment.
  
• Able to maintain high health and safety standards, adhering to guidelines and regulations.
  
• Excellent communication and teamwork skills, with a focus on customer satisfaction.
  
• The ability to work in a fast-paced environment, managing multiple tasks and priorities.
  
• A passion for delivering high-quality food and exceptional customer service.
  

Benefits:

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• Competitive salary: up to £13.75 per hour (OTE).
  
• Tronc Scheme, 28 paid holidays, and paid overtime.
  
• Flexible hours and shifts, with opportunities for career growth and personal development.
  
• AXA Employee Assistance Programme, including health app and counselling.
  
• Employee referral bonus scheme, with rewards for successful referrals.
  
• Two-week initial training program, followed by ongoing development and support.
  
• Free pizza and soft drinks on shift, plus free sourdough bread to take home.
  
• Uniforms provided, with laundry service available.
  
• Pension Scheme, annual social events, and 25% staff discount at Franco Manca and group restaurants.
  
• Team competitions and personal rewards, with opportunities for career advancement throughout the UK.