Executive Chef Opportunity in Luxury Hotel
14 hours ago
We are seeking an experienced Executive Chef to join our team at a luxury hotel in the Wellesbourne area, close to Stratford and Warwick. This is a fantastic opportunity for a talented Sous Chef or Head Chef looking to take on a new challenge.
The role will involve working under the guidance of a seasoned Head Chef, overseeing the preparation and presentation of dishes in a busy restaurant environment. The successful candidate will have excellent leadership skills, a strong culinary background, and the ability to work well under pressure.
Salary: £35,000 - £45,000 per annum
Key Responsibilities:
- To assist the Head Chef in managing the kitchen team and implementing menu changes
- To maintain high standards of food quality and presentation
- To contribute to the development of new menus and recipes
Requirements:
- A minimum of 3 years' experience as a Sous Chef or Head Chef in a similar environment
- An HACCP qualification and knowledge of health and safety regulations
- Excellent communication and teamwork skills
Benefits:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- The chance to work with a talented and experienced team
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