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Culinary Operations Director
2 months ago
About The Rank Group
The Rank Group is a leading gaming and entertainment company with a rich history of innovation and customer excellence. Our venues are community hubs where people can relax, socialise, and enjoy a safe and welcoming environment.
We're committed to customer excellence and ensuring that our customers, as well as our colleagues, are at the heart of everything we do. It's a great time to be part of The Rank Group as we continue to expand, innovate, and create memorable experiences for everyone.
Job Summary
We're seeking a highly skilled and experienced Sous Chef to join our team at Coventry. As a key member of our culinary team, you'll play a vital role in delivering exceptional food quality, leading a team of chefs, and ensuring the smooth operation of our kitchen.
Key Responsibilities
- Lead a team of chefs to deliver high-quality food products and exceptional customer service.
- Manage kitchen operations, including menu planning, inventory control, and food safety.
- Collaborate with the head chef to develop and implement new menu ideas and culinary concepts.
- Ensure compliance with food safety and hygiene regulations.
- Develop and implement training programs for kitchen staff.
Requirements
- Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment.
- Excellent leadership and communication skills.
- Ability to work under pressure and maintain a calm and composed demeanor.
- Strong knowledge of food safety and hygiene regulations.
- Ability to develop and implement training programs for kitchen staff.
What We Offer
We offer a competitive salary, excellent benefits package, and opportunities for career development and growth. If you're a motivated and experienced Sous Chef looking for a new challenge, we'd love to hear from you.