Kitchen Team Member
4 weeks ago
Chef de Partie – Kitchen Professional
We have a fantastic new vacancy for a talented Chef de Partie in the excellent Clayton Hotel Manchester City Centre. As a key member of our kitchen team, you will play a crucial role in producing 'Wow' dishes for our guests.
About the Role:
Reporting to the Head Chef, the successful candidate will assist our kitchen team in producing high-quality dishes. Your key responsibilities will include:
- Assisting the Head Chef and Sous Chef with menu planning and preparation.
- Maintaining high standards of food presentation and quality.
- Ensuring that all kitchen staff adhere to HACCP regulations.
- Supporting your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage.
Requirements:
To be successful in this role, you will need:
- Previous experience working in hotels or similar establishments.
- A passion for food and a genuine interest in delivering exceptional service.
- A mature and pleasant manner for dealing with customers and team members.
- Good knowledge of HACCP procedures and regulations.
About Our Culture:
Dalata Hotel Group is Ireland's largest hotel group, offering exciting career opportunities. If you are passionate about food and have a genuine interest in delivering exceptional service, we would love to hear from you.
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