Culinary Expert
4 weeks ago
Culinary Excellence at Chartwells
We are seeking a highly motivated and experienced Chef to join our team at Chartwells, where we provide catering and support services to the education sector. As a key member of our team, you will be responsible for preparing and serving high-quality food that meets the needs of our clients and customers.
Your Key Responsibilities:
- Develop and implement menu plans that cater to diverse tastes and dietary requirements
- Oversee kitchen operations to ensure efficient food preparation and service
- Supervise a team of culinary professionals to maintain high standards of food quality and presentation
- Monitor inventory levels to ensure optimal stock management
- Collaborate with colleagues to identify opportunities for menu innovation and improvement
- Ensure compliance with food safety and hygiene regulations
- Represent Chartwells and maintain a positive brand image
Requirements:
- Possess a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team in a similar culinary role
- Hold a Food Hygiene certificate
- Be flexible and able to work in a fast-paced environment
At Chartwells, we are committed to providing exceptional service and promoting a culture of inclusivity and respect. If you are passionate about delivering high-quality culinary experiences and are looking for a rewarding career, please submit your application.
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