Kitchen Supervisor

2 days ago


Tonbridge, Kent, United Kingdom Kent Community Health NHS Foundation Trust Full time
This is an excellent opportunity for a skilled Cook to join our team at Kent Community Health NHS Foundation Trust. As a key member of our culinary team, you will play a vital role in delivering high-quality meals to our patients and staff. The ideal candidate will have previous experience of working in a catering environment, with strong organisational skills and the ability to work effectively in a team. If you are passionate about providing exceptional service and have a commitment to maintaining high standards of quality and safety, we would love to hear from you.

Salary: £26,500 - £32,000 per annum, depending on experience.

Key Responsibilities:
- Prepare and cook meals for patients and staff, adhering to health and safety guidelines and regulations;
- Maintain a clean and safe kitchen environment, adhering to health and safety guidelines and regulations;
- Work effectively as part of a team to deliver high-quality meals;
- Ensure that all food is prepared and served to a high standard;
- Collaborate with other members of the culinary team to achieve shared goals;

Requirements:
- NVQ Level 3 in catering or equivalent;
- Previous experience of working in a catering environment and staff supervision;
- Good organisational skills, drive, and enthusiasm;
- Ability to work alone or as part of a team, manage and motivate people, and present information well;
- Knowledge of Quality Monitoring Procedures, Health and Safety COSHH regulations, Estates and Facilities services, and NHS standards and legislation;
- Flexible approach and ability to work unsocial hours, weekends, and Bank Holidays;
- Clean and smart appearance, ability to apply common sense and logical approach, and deal with distressing situations objectively.

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