Master Culinary Director

We are seeking a highly skilled and experienced Master Culinary Director to lead our culinary team at E Street Bar and Grill in Petworth, West Sussex.

The successful candidate will be responsible for developing and implementing seasonal menus that reflect the company's brand and vision. They will also oversee food safety and hygiene practices, manage kitchen staff, and work closely with suppliers to source local and exceptional ingredients.

This is an exciting opportunity for a talented chef to join a dynamic and award-winning team in a beautiful market town.

• Develop and implement seasonal menus that showcase local and sustainable produce
• Oversight of food safety and hygiene practices to ensure compliance with regulatory requirements
• Manage and develop a high-performing kitchen team to deliver exceptional standards
• Collaborate with suppliers to source local and exceptional ingredients
• Maintain accurate records of menu development, inventory management, and employee training

• Proven track record as a senior chef or head chef in a high-end restaurant or hospitality business
• Degree in professional cookery or equivalent experience
• Strong knowledge of food safety and hygiene regulations
• Excellent leadership and communication skills
• Able to multitask and prioritize tasks effectively

• Competitive salary: £50,000 - £60,000 per annum
• Staff discounts at all group outlets
• Complimentary meal (for shifts of 7 hours or more)
• Employee Assistance Programme
• Free admission to Gallery exhibitions for employees
• Discounted membership to Newlands House Gallery
• Holiday entitlement of 28 days per annum including Bank Holidays (for full time roles)

Petworth, West Sussex

Full Time, Permanent