Executive Chef Position at Premium Country Pubs
3 days ago
We are seeking an experienced and passionate Sous Chef to join our team at the Nags Head, a Premium Country Pub. As a key member of our kitchen team, you will have a strong passion for delivering exceptional food and leading a high-performing team.
Role OverviewThe Sous Chef is responsible for running a section of the kitchen, ensuring that all dishes meet our high standards and that the team is working efficiently and effectively. You will also provide support to the Head Chef with food ordering, preparation, and stock control, as well as training and inspiring your team to deliver outstanding results.
About UsPremium Country Pubs is a collection of high-end pubs that offer stunning locations, beautiful interiors, and delicious food and drink. We pride ourselves on providing an exceptional dining experience for our guests, and we are looking for like-minded individuals to join our team.
What's in it for You?- You will receive flexible shifts to work around your lifestyle, making it easy to balance work and personal commitments.
- Enjoy a massive 33% discount across all our brands, whether you're dining with friends or family.
- Access to Wagestream, a financial toolkit that helps you manage your finances and access your earned pay when you need it.
- Ongoing training and development opportunities to help you grow and progress within the company.
- A comprehensive benefits package, including a pension, paid holiday, and high-street shopping discounts.
- Drive sales growth by implementing effective menu pricing strategies and promoting special offers.
- Train and inspire your team to deliver exceptional food quality and presentation.
- Support the Head Chef with menu planning, food ordering, and stock control.
- Ensure that your team adheres to health and safety regulations and maintains a clean and hygienic working environment.
As a Sous Chef at Premium Country Pubs, you can expect to earn approximately £40,000 - £55,000 per annum, depending on your experience and qualifications. If you're passionate about delivering exceptional food and leading a high-performing team, we would love to hear from you.
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