Executive Chef Assistant
3 weeks ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Grosvenor Casinos. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen is run efficiently and effectively.
Key Responsibilities
Assist the Head Chef in the planning, preparation, and presentation of menus
Ensure that all food is prepared to the highest standards and presented in a visually appealing way
Maintain a clean and safe working environment, adhering to health and safety regulations
Assist with the recruitment, training, and development of kitchen staff
Contribute to the development of new menu ideas and concepts
Requirements
Proven experience as a Sous Chef in a high-volume kitchen environment
Excellent culinary skills and knowledge of food safety and hygiene practices
Strong leadership and communication skills, with the ability to motivate and inspire a team
Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced environment
Commitment to delivering exceptional customer service and ensuring that all customers receive a high-quality dining experience
What We Offer
Competitive salary and benefits package
Opportunities for career development and progression
A supportive and collaborative team environment
The chance to work in a dynamic and fast-paced environment
A comprehensive induction program, designed to help you settle into your new role and become a valued member of our team
About Us
Grosvenor Casinos is a leading provider of entertainment and leisure experiences in the UK. We are committed to delivering exceptional customer service and creating a welcoming and inclusive environment for all our customers. We are proud to be a people-focused business, with a strong emphasis on growth and development for all our employees.
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