Job Title: Trainee Butcher

About the Role:

We are seeking a skilled and enthusiastic Trainee Butcher to join our team at Cranswick Country Foods PLC. As a Trainee Butcher, you will be responsible for working in our Butchery department, where you will learn and develop your skills in cutting and preparing meat products.

Key Responsibilities:

• Work to department targets and cut or butcher any part of the carcass to specification.
• Remove bones from any primal and trim to the required standard.
• Operate hand-held whizzers and saws on the cutting line.
• Complete tasks on the cutting line, including knife work.

Requirements:

• Previous butchery experience or knife skills are preferred but not essential.
• Willingness to learn new skills and knowledge.
• Experience in hands-on, fast-paced environments.

What We Offer:

• Excellent and competitive rates of pay.
• Strong commitment to progression and personal development through department-specific training.
• Profit sharing through a discounted share scheme.
• Hassle-free auto-enrolment into a company pension scheme.
• Access to the Cranswick Package, including a cycle-to-work scheme, free parking, and discounted products.

How to Apply:

A full job description is available upon request. Salary will be discussed at the application stage.