Leading Kitchen Professional

3 weeks ago


Glasgow, United Kingdom Village The Hotel Club Full time
Job Description
Village The Hotel Club is seeking a skilled and experienced Breakfast Chef to join their team. As a key member of the kitchen staff, you will be responsible for preparing and cooking high-quality dishes that meet the highest standards.

About the Role
This is an excellent opportunity for a passionate and dedicated chef to take on a challenging role in a fast-paced kitchen environment. You will work closely with the culinary team to deliver exceptional results and contribute to the success of the hotel's food and beverage operation.

Key Responsibilities
- Prepare and cook a variety of breakfast dishes to the highest standards, using fresh and seasonal ingredients
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations
- Work effectively as part of a team to meet service demands and achieve business objectives
- Participate in ongoing training and development to improve skills and knowledge

Requirements and Qualifications
- Proven experience as a chef in a similar environment, preferably in a hotel or restaurant setting
- Strong understanding of kitchen safety and hygiene practices, including HACCP procedures
- Excellent communication and teamwork skills, with ability to work under pressure and meet deadlines

What We Offer
- Competitive salary: £30,000 - £40,000 per annum, depending on experience
- Opportunities for career progression and professional development
- A dynamic and supportive work environment, promoting career growth and success

Contact Information
Please visit our website to submit your application or contact us at Village The Hotel Club for more information.
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