Executive Chef for Contract Catering
1 month ago
We are seeking an experienced Executive Chef to lead our culinary team in a high-end contract catering environment. As a key member of our team, you will be responsible for delivering exceptional food quality and service to our clients.
The successful candidate will have a proven track record in managing a large kitchen team, with a focus on menu development, food safety, and customer satisfaction. You will be a strong communicator, able to build relationships with our clients and internal stakeholders.
Key Responsibilities:
- Lead the culinary team to deliver high-quality food and service
- Develop and implement menus that meet client requirements
- Ensure food safety and hygiene standards are maintained
- Build and maintain relationships with clients and internal stakeholders
Requirements:
- Proven experience as an Executive Chef in a contract catering environment
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and hygiene regulations
What We Offer:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive team environment
How to Apply:
Please submit your application, including your CV and a cover letter, to [insert contact information].
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