Executive Pastry Confectioner

1 week ago


London, Greater London, United Kingdom The Langham, London Full time

We are recruiting for a skilled Pastry Chef de Partie to join our team at The Langham, London.

About the Job

This is a challenging and rewarding role that requires attention to detail and a passion for creating high-quality pastries and desserts. Your key responsibilities will include:

  • Preparation and presentation of pastries and desserts for hotel guests
  • Maintenance of kitchen equipment and cleanliness standards
  • Collaboration with other chefs to create innovative menu items

Salary: £38,000 - £43,000 per annum.

Key Skills and Qualifications

To succeed in this role, you will need:

  • Experience working in a fast-paced kitchen environment
  • Strong attention to detail and ability to multitask
  • Degree in culinary arts or equivalent qualification


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