Executive Chef

4 weeks ago


Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time

Japanese Cuisine Specialist

We are seeking an experienced Chef De Partie to join our team at Soho Farmhouse. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes in our Japanese izakaya-style restaurant.

Key Responsibilities:

  • Prepare and cook dishes to the highest standard, using fresh and seasonal ingredients
  • Work effectively as part of a team to deliver exceptional customer service
  • Maintain a clean and safe working environment, adhering to health and safety regulations
  • Participate in menu planning and development, ensuring dishes are innovative and appealing to customers

Requirements:

  • 1-2 years' experience in a busy high-profile kitchen, preferably in a similar senior role
  • Excellent communication and teamwork skills, with a positive attitude and a sense of urgency
  • Punctuality, reliability, and trustworthiness are essential
  • Able to multitask and work in a fast-paced environment, with a genuine passion for food and beverage

Physical Requirements:

  • Must be able to seize, grasp, turn, and hold objects by hand
  • Able to work on your feet for at least 8 hours, with occasional kneeling, bending, and climbing as required

Working Hours:

  • Varying shift times across the seven days, to include working evenings, weekends, opens, and closes
  • Average hours 32-45 hours per week

Benefits:

  • Subsidised transport rate offered from Chipping Norton (OX7) and Banbury (OX15 & OX16)

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