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Gastro Pub Head Chef
2 months ago
Position Overview: We are seeking a dedicated and experienced Head Chef to lead the culinary operations of a thriving independent gastro pub.
Key Responsibilities:
- Salary: Competitive package of £40,000 - £42,000 plus an additional £5,000 in tips.
- Work Schedule: Enjoy a balanced work-life with straight shifts over a 45-hour week.
- Time Off: Benefit from Sundays, Mondays, and Tuesdays off.
- Kitchen Management: Oversee all kitchen operations, including administrative tasks.
- Menu Development: Have complete creative freedom in crafting menus.
- Supplier Relations: Manage supplier relationships independently.
- Culinary Style: Focus on modern British cuisine with an emphasis on local seafood.
- Restaurant Environment: Work in a small, intimate setting with an outdoor patio area.
- Sales Performance: The establishment averages around £6,000 in food sales weekly.
- Transportation: Own transport is preferred due to the location.
- Candidate Profile: We are looking for a hands-on chef with a proven track record in menu creation and team development.
Note: Fire Group Perms Ltd operates as an employment business in relation to this vacancy.
Eligibility: Candidates must be eligible to live and work in the UK.
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