Senior Kitchen Manager

1 month ago


Edinburgh, Edinburgh, United Kingdom Talent Hive Full time

{"title": "Senior Sous Chef Opportunity", "company": "Talent Hive", "location": "Edinburgh", "job_type": "Full-time", "salary": "£41,000 per annum", "hours": "45 hours a week", "benefits": "Free parking, Pension scheme", "job_description": "We are seeking a highly skilled Senior Sous Chef to join our client\'s award-winning hotel group in Edinburgh. As a Senior Sous Chef, you will be responsible for supporting the Head Chef in managing the kitchen activities, including overseeing staff, assisting with preparation, and ensuring food quality and freshness. You will also be involved in managing and recruiting new back-of-house team members. The ideal candidate will have a proven track record in a fresh food operation, experience in leading a team, and a background in hotels or quality restaurants. You will have a strong understanding of various cooking methods, ingredients, equipment, and procedures. Good literacy skills, verbal, written, and spoken, are essential. If you are a team player who leads from the front, we would love to hear from you.", "requirements": "Proven track record in a fresh food operation, Experience in leading a team, Background in hotels or quality restaurants, Strong understanding of cooking methods, ingredients, equipment, and procedures, Good literacy skills, Verbal, written, and spoken.", "contact": "Adrian Pate, 0121 448 2260, 07496 598 397"}



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