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Culinary Specialist

3 months ago

Bury St, Suffolk, United Kingdom The National Trust Full time

Culinary Specialist - Ickworth, Suffolk

Overview

Are you enthusiastic about culinary arts? The National Trust is celebrated for its exceptional food and hospitality services. We operate numerous cafes across England, Wales, and Northern Ireland, and we invite you to join our team.

We are seeking a Culinary Specialist to become part of our team at Ickworth. Given our location in a rural setting, please consider your transportation options before applying.

Employee Benefits: We aim to support you in managing what matters most, whether it's saving for the future, enjoying discounts on everyday purchases, or achieving a healthy work-life balance. Please review our benefits package outlined below.

Work Schedule: 15 hours per week (part-time) - the shift pattern consists of 2 out of 7 daytime hours (8:00am - 4:00pm) with availability required throughout the week. There are no split shifts or evening hours.

Compensation: £12 per hour.

Contract Duration: This is a fixed-term position until the end of December 2024.


Work Environment

To learn more about the experience of working within our food and beverage team at the National Trust, please view our informational video.

Key Responsibilities

As a Culinary Specialist, your primary focus will be in the kitchen, where you will assist in preparing and presenting delectable dishes from scratch using fresh, seasonal ingredients. Your culinary creations will be served directly to our visitors. Following the guidelines of our 'National Trust Cookbook', you will measure, mix, and prepare ingredients. You will also assist with deliveries and maintain cleanliness in the kitchen to comply with health and safety regulations, ensuring smooth service operations. We will provide you with a comprehensive induction tailored to your role, along with training in food safety and allergens, as well as any necessary mentoring. Opportunities for further professional development and training will also be available. Please refer to the complete role profile attached to this advertisement.

Ideal Candidate

We would love to hear from you if you possess the following qualities:

• A genuine passion for quality food and a friendly, positive demeanor.

• Confidence in following recipes and batch cooking, with a willingness to learn.

• Awareness of health and safety standards.

Our Commitment

The National Trust embodies the principle 'For everyone, for ever'. We are dedicated to fostering an inclusive culture where everyone feels valued. It is essential that our workforce reflects the diversity of the communities we serve. We welcome and appreciate differences, and when we say we are for everyone, we mean it.


• Comprehensive pension scheme of up to 10% of basic salary


• Complimentary access to National Trust locations for you, a guest, and your children (under 18)


• Rental deposit loan program


• Season ticket loan options


• Electric vehicle leasing program


• Employee discounts on various services, including gym memberships and shopping


• Holiday entitlement of up to 32 days based on length of service, plus a holiday purchase scheme, subject to meeting minimum criteria.


• Flexible working arrangements whenever feasible


• Employee assistance program


• Free parking at most National Trust locations

For more information about the benefits we provide to support you, please refer to our detailed benefits overview.