Job Title: Pastry Chef De Partie

Job Type: Full-time

Company: Gateway Hospitality Recruitment

About the Role:

We are seeking an experienced Pastry Chef to join our prestigious client's team in Cambridge. As a Pastry Chef De Partie, you will be responsible for preparing and presenting high-quality pastries and desserts in a busy hotel kitchen.

Key Responsibilities:

• Prepare and cook a variety of pastries and desserts to a high standard
• Work effectively as part of a team to ensure smooth kitchen operations
• Maintain a clean and safe working environment
• Develop and implement new recipes and menu ideas

Requirements:

• Experience of working in a busy hotel kitchen or similar environment
• Good knowledge of quality fine dining and presentation
• Ability to work well under pressure and meet deadlines
• Excellent communication and teamwork skills

What We Offer:

Our client offers a competitive salary and benefits package, as well as opportunities for career development and growth.