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Executive Chef
1 month ago
Vedra Foods is seeking a skilled Kitchen Manager to lead our new food concept in Peckham, London. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring high-quality food production, and maintaining a safe and efficient working environment.
Key Responsibilities:- Develop and implement menu plans, ensuring consistency and quality of dishes
- Manage kitchen staff, providing guidance and training to ensure excellent service
- Monitor inventory and supplies, maintaining optimal levels to minimize waste
- Collaborate with the management team to achieve business objectives and improve customer satisfaction
What We Offer:
- A competitive salary of £32,000 to £35,000 dependent on experience
- A permanent contract with a Christmas bonus scheme
- Opportunities for growth and professional development
Vedra Foods is committed to providing a positive and inclusive work environment. If you are a motivated and experienced Kitchen Manager looking for a new challenge, please apply today