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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Chartwells, a leading provider of catering and support services to the education sector. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that delights our clients and customers.
Key Responsibilities:- Prepare and cook a variety of dishes to meet the needs of our clients and customers
- Oversee and implement menu changes to ensure consistency and quality
- Identify opportunities to improve our food services and implement changes as needed
- Listen and act on customer feedback to consistently improve our food services
- Support with the creation of new menus and creative food concepts
- Represent Chartwells and maintain a positive brand image
- Monitor inventories to keep our kitchens well-stocked
- Oversee kitchen cleaning responsibilities to maintain hygiene standards
- Comply with Food Handling, Hygiene and Health and Safety regulations
- Passion for great-tasting food and exceptional customer service
- City & Guilds 706/1 & 2 or NVQ equivalent
- Experience supervising a team
- Experience in a similar Chef role
- Food Hygiene certificate
- Flexible approach to working
Chartwells is part of Compass Group UK&I, a leading provider of catering and support services to the education sector. We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check.
