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Lead Pastry Artisan

3 months ago

London, Greater London, United Kingdom Red Carnation Hotels Full time

We are excited to announce a remarkable opportunity to join our esteemed team as a Lead Pastry Artisan. This role is pivotal in our culinary establishment, where you will be responsible for spearheading our pastry kitchen and enhancing our exquisite dessert offerings. As the Lead Pastry Artisan, you will manage a dedicated team and collaborate closely with the Executive Head Chef.

About Us: Red Carnation Hotels is renowned for its exceptional hospitality and culinary excellence. Our properties are celebrated for their innovative dining experiences, including the award-winning Original Sweetshop Afternoon Tea, which features a delightful array of sweetshop-inspired treats.

Benefits of Joining Us as a Lead Pastry Artisan:

  • Competitive salary of £38,000 annually, complemented by service charge
  • Referral bonus program for introducing friends and family, offering up to £600
  • Complimentary meals during shifts
  • Attractive discounts on food and beverages across all Red Carnation Hotel venues
  • Provision of a uniform along with dry-cleaning services
  • Increasing holiday entitlement up to 25 days based on tenure
  • Two paid volunteering days each year
  • Access to our Employee Assistance Programme
  • Recognition programs, including Employee of the Month awards
  • Discounted accommodation rates worldwide with The Red Carnation Hotel Collection & The Travel Corporation
  • Engaging Employee Appreciation Events and Staff Gatherings

Key Responsibilities of a Lead Pastry Artisan:

  • Oversee daily operations within the pastry kitchen
  • Ensure adherence to HACCP standards and Health and Safety regulations
  • Contribute to the creation and refinement of menu items to meet profitability goals
  • Uphold exceptional food quality standards utilizing fresh ingredients
  • Mentor and develop the pastry team
  • Work in close partnership with the Executive Chef

What We Are Looking For in a Lead Pastry Artisan:

  • Proven experience in a similar capacity
  • Strong leadership and effective communication abilities
  • Expertise in menu planning and development
  • Demonstrated success in staff training and development
  • Knowledge of cost control, waste management, and health & safety practices

If you possess the passion and skills to excel in this Lead Pastry Artisan role, we invite you to explore this opportunity with us.

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